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connecting you to Canada’s agricultural past
Nutty Flavour: Adds a mild sweetness and rich taste that complements both savoury and sweet bakes
It’s also got that robust rye taste that makes you feel like you’re baking straight out of an old-world kitchen
it’s made from Red Fife wheat
Red Fife flour brings a rustic touch to your favourite recipes
Whole Spelt Flour Weight:5kg connecting you to Canada’s agriculturalWhole Spelt Flour: Ancient Grain, Modern Flavour Say hello to Whole Spelt Flour, your new favourite flour with an ancient past! Spelt, one of the oldest cultivated grains, brings a delicate, slightly sweet, and nutty flavour to your baking. This flour is a nutritional powerhouse, packed with fibre, protein, and essential minerals. Whole Spelt Flour adds a wholesome touch to every recipe. Why Youll Love It: Ancient Grain: Packed with nutrients like